Banana Cream Cake

Banana Cream Cake

$22.00
Size

Rich banana cake filled and iced with creamy cream cheese icing and topped with banana chips

Bleached wheat flour (wheat, niacin, iron, thiamin, mononitrate, riboflavin, folic acid), sugar, milk solids, milk, salt, canola oil, palm oil, egg, baking powder, cheese culture, guar gum, carob bean gum, xanthan gum, corn, banana & vanilla 

Gluten, dairy, eggs & corn

 

Rice, millet, tapioca, sugar, milk solids, milk, yogurt cultures, canola oil, palm oil, egg , baking powder, salt, xanthan gum, banana, cheese culture, guar gum, carob bean gum, xanthan gum, corn & vanilla

Dairy, eggs, almond & corn

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions