Cupcake Platter
Cupcake Platter
Cupcake Platter
Cupcake Platter

Cupcake Platter

$114.50

Assortment of 24 Cupcakes in flavors - Vanilla Sprinkle, Double Chocolate, Chocolate Vanilla Sprinkle, Chocolate Salted Caramel & Berry Custard! Packaged on a convenient party platter.

 

Vanilla Sprinkle Cupcake - Vanilla Cake (Sugar, Flour [Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Milk, Cream, Whole Eggs, Canola Oil, Sour Cream [Cultured Milk & Cream (Contains Less Than 2% Of: Food Starch- Modified (Corn), Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Carrageenan, Locust Bean Gum, Gelatin, Potassium Sorbate, Vitamin A Palmitate, Enzyme)], Baking Powder, Pure Vanilla Extract, Salt), Italian/American Buttercream Mix (Butter [Pasteurized Cream, Natural Flavoring], Powdered Sugar [Cane Sugar, Corn Starch], Shortening [Palm Oil], Egg Whites [Egg Whites, Guar Gum, & Triethyl Citrate], Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono & Diglycerides, Polysorbate 80], Pure Vanilla Extract, Salt, Cream of Tartar) Rainbow Sprinkles (Sugar, Corn Starch, Palm Oil & Palm Kernel Oil, Dextrin, Soy Lecithin, Confectioner’s Glaze, Carnauba Wax, FD&C Yellow #5 Lake, FD&C Yellow #6 Lake, FD&C Blue #1 Lake, FD&C Red #40 Lake, FD&C Red #3)

Contains: Egg, Milk, Wheat, Soy (Lecithin)

Double Chocolate Cupcake - Chocolate Cake (Sugar, Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate], Cocoa Powder [Cocoa], Whole Eggs, Canola Oil, Baking Soda, Pure Vanilla Extract, Salt, Baking Powder), Chocolate Buttercream (Butter [Pasteurized Cream, Natural Flavoring], Powdered Sugar [Cane Sugar, Corn Starch], Shortening [Palm Oil], Egg Whites [Egg Whites, Guar Gum & Triethyl Citrate], Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono And Diglycerides, Polysorbate 80], Cocoa Powder [Cocoa], Canola Oil, Pure Vanilla Extract, Salt, Cream of Tartar), Brownie (Sugar, Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Butter [Pasteurized Cream, Natural Flavoring], Whole Eggs, Coaoa Powder [Cocoa], Semi-Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Flavor], Pure Vanilla Extract, Baking Soda, Salt), Chocolate Ganache (Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono And Diglycerides, Polysorbate 80], Semi-Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Flavor])

Contains: Egg, Milk, Wheat, Soy (Lecithin) May Contain Traces of: Tree Nuts, Soy

Chocolate Vanilla Sprinkle Cupcake - Chocolate Cake (Sugar, Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate], Cocoa Powder [Cocoa], Whole Eggs, Canola Oil, Baking Soda, Pure Vanilla Extract, Salt, Baking Powder), Italian/American Buttercream Mix (Butter [Pasteurized Cream, Natural Flavoring], Powdered Sugar [Cane Sugar, Corn Starch], Shortening [Palm Oil], Egg Whites [Egg Whites, Guar Gum, & Triethyl Citrate], Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono & Diglycerides, Polysorbate 80], Pure Vanilla Extract, Salt, Cream of Tartar), Rainbow Sprinkles (Sugar, Corn Starch, Palm Oil & Palm Kernel Oil, Dextrin, Soy Lecithin, Confectioner’s Glaze, Carnauba Wax, FD&C Yellow #5 Lake, FD&C Yellow #6 Lake, FD&C Blue #1 Lake, FD&C Red #40 Lake, FD&C Red #3)

Contains: Egg, Milk, Wheat, Soy (Lecithin) May Contain Traces of: Tree Nuts, Soy

Chocolate Salted Caramel Cupcake -Chocolate Cake (Sugar, Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate], Cocoa Powder [Cocoa], Whole Eggs, Canola Oil, Baking Soda, Pure Vanilla Extract, Salt, Baking Powder), Italian/American Buttercream Mix (Butter [Pasteurized Cream, Natural Flavoring], Powdered Sugar [Cane Sugar, Corn Starch], Shortening [Palm Oil], Egg Whites [Egg Whites, Guar Gum, & Triethyl Citrate], Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono & Diglycerides, Polysorbate 80], Pure Vanilla Extract, Salt, Cream of Tartar), Caramel (Sugar, Heavy Cream [Contains Less Than 1% Of Carrageenan, Mono And Diglycerides, Polysorbate 80], Butter [Pasteurized Cream, Natural Flavoring], Pure Vanilla Extract, Salt)

Contains: Egg, Milk, Wheat

May Contain Traces of: Soy, Tree Nuts

Berry Custard Cupcake - Vanilla Cake (Sugar, Flour [Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Milk, Cream, Whole Eggs, Canola Oil, Sour Cream [Cultured Milk & Cream (Contains Less Than 2% Of: Food Starch - Modified [Corn], Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Carrageenan, Locust Bean Gum, Gelatin, Potassium Sorbate, Vitamin A Palmitate, Enzyme)], Baking Powder, Pure Vanilla Extract, Salt), French Buttercream (Butter [Pasteurized Cream, Natural Flavoring], Sugar, Egg Yolk, Pure Vanilla Extract, Salt), Blackberry Raspberry Compote (Blackberries, Raspberries, Corn Starch, Sugar, Brown Cane Sugar), Blackberry

Contains: Egg, Milk, Wheat

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions