Red Velvet Cake

Red Velvet Cake

$25.50
Size
Classic red velvet cake iced and filled with creeamy cream cheese icing garnished with red velvet cake crumbs

Bleached enriched wheat flour (vitamin C, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, milk solids, milk, salt, canola oil, palm oil, egg, cream cheeese(cheese culture, guar gum, caron bean gum, xanthan gum, corn) baking powder, baking soda, corn, dark cocoa powder, white distilled vinegar, vanilla & red food gel (water, sugar, Red 40, Red 3, Yellow 5, Yellow 6, Blue 1 & Blue 2)

Gluten, dairy, eggs & corn

Rice, tapioca, millet, potato, sugar, milk solids, milk, salt, canola oil, palm oil, egg, cream cheeese(cheese culture, guar gum, carob bean gum, xanthan gum, corn) baking powder, baking soda, corn, dark cocoa powder, xantham gum, white distilled vinegar, vanilla & red food gel (water, sugar, Red 40, Red 3, Yellow 5, Yellow 6, Blue 1 & Blue 2)

Corn, dairy, eggs & red food gel (water, sugar, Red 40, Red 3, Yellow 5, Yellow 6, Blue 1 & Blue 2) & corn

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions