Take & Bake Brioche Rolls

Take & Bake Brioche Rolls

$26.25

A 15 count pan of take & bake brioche rolls. Our brioche is the perfect texture for a soft dinner roll - the finishing touch on any great meal!

Brioche - Bread Flour (Bleached Wheat Flour, Potassium Bromate, Enzyme), Butter (Pasteurized Cream, Natural Flavoring), Whole Eggs, Citric Acid, Water, Sugar, Salt, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid)

Contains: Egg, Milk, Wheat

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions