This Cake is a Vanilla Cake Soaked in Espresso Simple Syrup Topped with Crunchy Chocolate and Filled and Iced in Espresso Buttercream. This is similar to an Opera Torte.
Cake Sizing
Cake Sizing
SIZE
SERVINGS
(SMALL SLICES)
BUTTER CREAM
STARTS AT
FONDANT
STARTS AT
4”
6
$22
$30
6”
12
$40
$60
8”
25
$60
$80
9”
32
$70
$90
10”
40
$80
$100
12”
55
$95
$120
1/2 Sheet Cake
80
$110
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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions