Double Chocolate Cake

Double Chocolate Cake

$22.00
Size
Rich moist dark chocolate cake filled our house made dark chocolate filling and iced in a dark chocolate buttercream

Bleached wheat flour (wheat, niacin, iron, thiamin, mononitrate, riboflavin, folic acid), Sugar, milk solids, milk, salt, canola oil, palm oil, egg, baking powder, corn, dark cocoa powder, white distilled vinegar & vanilla

Gluten, dairy, eggs & corn

 

Rice, millet, tapioca, sugar, milk solids, milk, yogurt cultures, canola oil, palm oil, egg , dark cocoa powder, white distilled vinegar, baking powder, salt, xanthan gum, corn & vanilla

Dairy, eggs & corn

Rice, millet, tapioca, potato, dark cocoa powder, white distilled vinegar, coconut yogurt (Organic coconut milk, filtered water, organic coconut Cream, organic cane Sugar, rice starch, contains 2% or less Of: natural flavor, calcium citrate, pectin, locust bean gum, citric acid, live and active cultures, vitamin D2 and vitamin B12), sugar, canola oil, palm oil, baking powder, xanthan gum, almond, corn & vanilla

Almond & corn

 

SIZE

SERVINGS

(SMALL SLICES)

BUTTER CREAM

STARTS AT

 FONDANT

 STARTS AT

4”

6

$22

$30

6”

12

$40

$60

8”

25

$60

$80

9”

32

$70

$90

10”

40

$80

$100

12”

55

$95

$120

1/2 Sheet Cake

80

$110

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*Stacked Cakes start at $9 per a slice
* All GF&V Cakes are an additional $5-10 (Depending on size) – Almost every cake below can be made to fit dietary restrictions